Veronica's Kitchen

a journey of a thousand miles begins with a single step

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Wednesday, May 27, 2015

Hokkien Prawn Noodle Soup with Homemade Egg Noodles

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I always love noodle soup especially in winter and I would drink all the soup from the bowl. I love noodle soup from different Asian ...
3 comments:
Saturday, March 21, 2015

Humming Bird Slices and Coconut & Almond Slices

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I could not decide which slices I like the best between these two slices. I love the fruity flavour of the Humming Bird Slices but I als...
4 comments:
Saturday, March 7, 2015

Chinese BBQ Pork in Steamed Bun

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After Cyclone Marcia hitting us making a big mess, Autumn is here! My little niece and nephew from Malaysia were overjoyed looking at the...
4 comments:
Tuesday, February 17, 2015

Agar Agar Jelly Cake with Coconut and Pandan

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Chinese New Year is coming up on 19 February. This year my in-laws from Malaysia is coming to spend CNY with us making it extra special. ...
5 comments:
Tuesday, February 10, 2015

Nutella Strawberry Shortcake

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This is another great idea to celebrate Valentine's Day. As my family doesn't like cake decorated with whipped cream a lot. I ch...
1 comment:
Sunday, February 1, 2015

Oreo Cream Cheese Slices for Valentine's Day

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There was a plan before making these yummy slices as Oreo usually doesn't last long in my pantry.  I bought two packets and hid them...
2 comments:
Thursday, January 22, 2015

Homemade Fruity Ice Blocks

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Although summer is not my favourite season, I do love summer fruit the most. We had lots of cherries, berries and mango during Christmas...
2 comments:
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Veronica's Kitchen
Welcome to Veronica's Kitchen at Veronica's Journey to the West. I was born and raised in Hong Kong. Have been living in Australia for many years. This blog features my culinary journey of western food using simple and real ingredients that are easy to prepare. I hope by following my journey, you and I will enrich our cooking skills of western food and understanding of the Australian culture.
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