Merry Christmas, my friend!
We have just come back from a holiday in Melbourne. It was only a four days trip but we had a good look around of the CBD and tried many Melbourne specialities food including Malaysian, Vietnamese, Japanese, American, French, chocolates and the most highlight was visiting the Queen Victoria Markets twice for the fresh fruit and gourmet food. We also did a lot of shopping from European department store to discounted outlet centres and I would have to say we hadn't done such a good shopping for a long time. It really is a gastronomic trip and we just love everywhere we go in Melbourne!
Gourmet burger has been a big hit in Melbourne, there are many burger eateries in the cities. As BBQ is one of the tradition way to celebrate Christmas and New Year in Australia, this recipe of tomato relish could give your burger another level of satisfaction than the good old tomato sauce.
Enjoy a great time with your family and friends and will see you next year!
Tomato & Sweet Chilli Relish
1 teaspoon olive oil
1/2 onion, finely chopped
400g ripe tomato, chopped
1/4 cup Thai sweet chilli sauce
1/4 cup raw sugar
3 tablespoons red wine vinegar
1 teaspoon salt
Put oil into pan and saute onion till brown, add remaining ingredients. Boil, turn down heat and simmer for 30 minutes.